Steam pre-cooking equipment
Steam preboiling machine is the use of short - time high temperature, high pressure, the surface of fruits and vegetables steaming hot softening. Short - time steaming scalding retains the original nutritional value of fruit and vegetable products to the greatest extent.
Performance Features:
1. Made of all stainless steel, in line with food hygiene standards;
2. Fully automatic operation to achieve continuous production;
3.PLC touch screen control, steam pressure adjustable;
4. With weighing system, feeding quantity can be adjusted according to requirements, convenient and fast;
5. Fully enclosed design, no steam leakage, high safety factor.