According to the new process, the production line can select the equipment model with high cost performance, which can produce blueberry concentrate, blueberry anthocyanin powder, blueberry granulated jam, blueberry dried fruit and other products.

New processing technology of blueberry pulp and fruit jam equipment production line, no artificial addition of essence/color/preservative jam products, you can see the pulp and fruit, taste different taste, experience different chewing sensation of pulp and fruit.
Processing technology characteristics of blueberry pulp and fruit jam equipment production line
Blueberry jam is rich in real blueberry pulp and fruit, and has a rich taste. The jam is sweet and sour, purplish red and sticky, with a unique aroma of blueberry. By adjusting the sweet and sour taste and color, and at the same time by adding an appropriate proportion of pectin to achieve the consistency of jam, only using the thickening effect of pectin。