According to the new technology, the production line can choose the equipment model with high cost performance. It can produce jam, puree, dried fruit and other products.
Calcium fruit is a new kind of fruit emerging in recent years, its fruit contains a variety of nutrients and mineral elements beneficial to the human body, especially the content of calcium element is higher than the general fruit, and in order to highlight its high calcium content this characteristic, it was born its commercial name "calcium fruit". Starting in the 1980 s, the development of the small wild fruit gradually brought to the attention of the people, the third generation of fruit development boom, the fruit industry began to notice the presence of calcium fruit, the research and development and utilization of calcium fruit soon rose to a new step, calcium fruit research really to start in academia, and calcium fruit processing products also appeared.
Calcareous fruit deep processing equipment process:
A. Raw material pretreatment: select fresh and disease-free calcium fruit to wash and remove impurities;
B. Nucleating and crushing juice: Cold nucleating machine was used to remove the nucleation of calcium fruit, and then crushing, and then the juice was pressed;
C. Filtering: Filter the large particles in jam materials;
D. Germicidal filling: UHT was used for instantaneous sterilization of jam, and then filling was carried out through sterile large bags;
E. Mixing and filtering: jam is mixed with water and other materials, and filtered after mixing;
F. Homogeneous degassing: Mix jam and other materials evenly, then degassing;
G. Sterilizing filling: Filling after sterilizing by sterilizing machine;
Development and utilization of calcareous fruit:
1. Used for fruit tree cultivation;
2. Deep processing production line for calcium fruit;
Calcium fruit fruit can be processed into wine, preserved fruit, fructose, fruit tea, fruit juice drinks and high calcium food, the market development prospects of excellent fruits.
3. Medical efficacy;
Calcareous fruit is the raw material plant of plum in traditional Chinese medicine, which has the effect of clearing heat and benefiting water.
4. The role of desertification control and soil and water conservation;
5. Greening and beautifying the environment;
6. Feed cattle and sheep;