Dragon fruit deep processing production line according to the new process to choose cost-effective equipment models, can produce NFC passion fruit juice, concentrated passion fruit juice, passion fruit jam, dried passion fruit and other products.
 
Pitaya fruit ganping, the main nutritional components are protein, dietary fiber, vitamin B2, vitamin B3, vitamin C, iron, phosphorus, calcium, magnesium, potassium and so on. Rich in a large number of pulp fiber, is rich in carotene, vitamin B1, B2, B3, B12, C, etc., in the stone of the fruit, black sesame seeds) is rich in minerals such as calcium, phosphorus, iron and various enzymes, albumin, fiber, and high concentration of natural anthocyanin pigment (especially in red meat is the most), flowers, stems, and shoots more like its relatives (aloe vera) of all kinds of efficacy.
 
Processing technology of pitaya juice:
Raw materials - cleaning - picking - cleaning - juicing - filtering - sterilization - filling
Processing technology of freeze-dried Pitaya fruit Slices:
Raw material-Cleaning, picking, cleaning, peeling, slicing, vacuum soaking, freeze-drying and packing
Processing technology of pitaya wine fruit vinegar enzyme:
Raw material - cleaning - picking - washing - crushing - fermentation - filter - fermentation - precipitation - fermentation - - storage - filling - sterilization - dry - labeling - code - packing - put in storage